Основы классической итальянской кухни

Essentials of Classic Italian Cooking

Marcella Hazan

<p><em>'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.'</em> -<strong>Nigella Lawson </strong></p> <p><em><strong>Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. </strong></em></p> <p>Aimed at cooks of every level, be they beginners or accomplished chefs, it is an accessible and comprehensive guide to authentic Italian cuisine and should find a place in the kitchen library of anyone who is passionate about good food.</p> <p><strong> Featuring hundreds of recipes ranging from soups, pastas and risottos, to delicious meat and vegetable dishes, The Essentials of Classic Italian Cooking is an indispensable addition to any kitchen. </strong></p>

• ISBN-13: 9780752227900
• Autor: Marcella Hazan
• Wydawca: Pan Macmillan
• Język: Angielski
• Oprawa: Twarda
• Rok wydania: 2011
• Liczba stron: 736
• Wymiary: 195×254×60 mm
• Waga: 1934 g