Темпе и дружба с профессором Индрава-ти Ганджар: узнайте историю темпе - простого продукта с мощным путем

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Темпе и дружба с профессором Индрава-ти Ганджар: узнайте историю темпе - простого продукта с мощным путем

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Характеристики

Артикул
B0GX5M37H9
Identyfikator produktu
B0GX5M37H9
Język
Angielski
Wymiary
15.24 x 0.23 x 22.86 cm
Data publikacji
13 kwietnia 2026
Długość wersji drukowanej
37 str.

Описание

Where Science meets Tradition, even the Humblest Food can tell an Extraordinary Story After more than two decades away, Yvonne returns to Indonesia - the country of her birth. What begins as a simple visit soon becomes a deeply meaninful journey of rediscovery, friendship and cultural connection. Through a chance meeting with her friend Beta in Bali, Yvonne is welcomed into the Jakarta home of Professor Indrawati Gandjar, a distinguished microbiologist whose warm wisdom and humility leave a lasting impresson on her life. Within the Gandjar household, Yvonne expereinces Indonesia in its most authentic form - through shared meals, meaningful conversations, and everyday moments that reveal a rich and vibrant culture. It is here that she discovers the remarkable story behind Tempeh , a traditional Indonesian food rooted in centuries of history. As she learns about the science of fermentation and the invisible world of microorganisms Yvonne begins to see food - and life itself - in a completely new way. This book was written not only as a personal journey but as a tribute. Yvonne felt a deep desire to honor Professor Indrawati Gandjar - a remarkable woman whose knowledge, kindness, and guidance left a lasting impression on her life. At the same time, she wanted to help bring awareness to the origins of "tempeh" , a tradtional Indonesian food that has been enjoyed for centuries but is still not widely understood around the world. Blending memoirs, culture, and science, Tempeh and the Friendship with Professor Indrawati Gandjar is a heartfelt tribute to a friendship that transcends borders. This book also includes a collection of personal photographs, offering readers a glimpse into the real people, places, and moments that shaped this extraordinary journey - from Bali to Jakarta and beyond. More than a story about food, this is a story about connection - between cultures, generations, and the simple yet powerful experiences that change our lives forever. "Created with the guidance and approval of Professor Indrawati Gandjar..."

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