Stacked: The Art of the Perfect Sandwich

Homemade

Cooking with Nonna: Classic Italian recipes with a plant-based twist

Cooking Price-Wise: A Culinary Legacy

Vino: The Essential Guide to Real Italian Wine

The Official Bridgerton Cookbook

Vegan Pasta Night: A Modern Guide to Italian-Style Cooking

Osteria: 1,000 Generous and Simple Recipes from Italy's Best Local Restaurants

The Pasta Codex: 1001 Recipes

Liguria: The Cookbook: Recipes from the Italian Riviera

Pasta Grannies: Eat Everything /anglais: Easy Recipes: Pasta and Beyond

La Cucina: The Regional Cooking of Italy

A Table in Venice: Recipes from my home

The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant

American Sfoglino: A Master Class in Handmade Pasta

Authentic Italian: Classic 'Nonna-Approved' Recipes from the Vincenzo's Plate Family Kitchen - for fans of bestselling Sooshi Mango's Eat!: Mamma ... recipes from the Vincenzo's Plate family

MEDesque: Everyday Recipes with Mediterranean Roots

The Geometry of Pasta

Meliz’s Kitchen: Simple Turkish-Cypriot comfort food and fresh family feasts

Turkuaz Kitchen: Traditional and Modern Dough Recipes for Sweet and Savory Bakes

The Italian Family Kitchen: Authentic Recipes That Celebrate Homestyle Italian Cooking

Homemade Ravioli Made Simple: 50 Mix-And-Match Recipes for the Best Filled Pastas

Vegetables the Italian Way: Turning Simple and Fresh Into Extraordinary

The Godfather: The Corleone Family Cookbook

Eat! an Italian Cookbook by Sooshi Mango: Mamma Knows Best

Eat Like a Sardinian: Live to 100

The Official Downton Abbey Cookbook

Kapusta: Vegetable-Forward Recipes from Eastern Europe