Рослин, Сара. Поваренная книга по консервированию и консервированию на водяной бане для начинающих: Unc

Товар

7 225  ₽
Рослин, Сара. Поваренная книга по консервированию и консервированию на водяной бане для начинающих: Unc

Доставка

  • Почта России

    1301 ₽

  • Курьерская доставка EMS

    1629 ₽

Характеристики

Артикул
15318889070
Состояние
Новый
Język publikacji
angielski
Waga produktu z opakowaniem jednostkowym
0.234 kg
Nośnik
książka papierowa
Okładka
miękka
Rok wydania
2022
Tytuł
Water Bath Canning & Preserving Cookbook for Beginners: Uncover the Ancestors` Secrets to Become Self-Sufficient in an Affordable Way and Create your Survival Food Storage
Autor
Sarah Roslin
Wydawnictwo
2+3D
Liczba stron
110
Seria
#ARBITRORMYŚLI
Szerokość produktu
2.16 cm
Wysokość produktu
2.8 cm
Dyscyplina sportu
bieganie, marsz

Описание

Water Bath Canning and Preserving Cookbook for Beginners: Uncover the Ancestors' Secrets to Become Self-Sufficient in an Affordable Way and Create Your Survival Food Storage

Opis:

Would you like to produce a stockpile of food to consume whenever you want and preserve it perfectly until three years later? You're about to find out how!

The latest pandemic has shown us how crucial proper rationing of food is so that we never run out of it due to forced isolations or supply shortages that could endanger our family's livelihood.

It is also essential to consider how much food we waste every day, which, besides being a problem for the whole world, is also a problem for your pockets!

Learning to properly store food without making mistakes that could ruin it allows you and your family to enjoy your favorite meals any time of the year!

What you will find in this guide:

• How to get started – Everything you need to know about canning techniques and the necessary (budget-friendly) equipment to preserve your food for a long time and become self-sufficient.

• How Water Bath and Pressure Can Step-by-Step – Quickly and easily learn canning techniques with clear explanations that won't leave you in doubt, even if it's your first time.

• Safety Tips for Worry-Free Canning – The word "botulinum" sets off alarm bells in all of us. Learn not to make mistakes and learn from our step-by-step tips and the answers to the most frequently asked questions to get the highest quality food with zero risks.

• Canning Recipes for 1000 Days of Self-Sufficiency – Whether you want to enjoy your favorite fruit out of season or ensure a food supply for your family, try these quick and easy recipes for incredible results: from vegetables, to soups, to meat the taste is guaranteed!

And more.

If it's your first time trying to preserve food, don't worry because inside, you'll find all the step-by-step instructions that will ensure you execute perfect preservation. Click "Buy Now" and start canning all your favorite foods!

Okładka: Paperback

Liczba stron:128

Autor:Roslin, Sarah

Roslin, Sarah Water Bath Canning and Preserving Cookbook for Beginners: Unc
Roslin, Sarah Water Bath Canning and Preserving Cookbook for Beginners: Unc Okładka miękka

Język: English: Published; English: Original Language; English

Data wydania: 2022-07-28

Waga: 0.639 gram

Wysokość: 0.4 cm

Szerokość: 8.5 cm

Długość: 11 cm

UWAGA: Kupując produkt na tej aukcji zgadzasz się na wydłużony termin realizacji wysyłki (10-14 dni roboczych). Podany towar pochodzi z zagranicznego magazynu, stąd wydłużony czas realizacji który podany jest obok.

Гарантии

  • Гарантии

    Мы работаем по договору оферты и предоставляем все необходимые документы.

  • Лёгкий возврат

    Если товар не подошёл или не соответсвует описанию, мы поможем вернуть его.

  • Безопасная оплата

    Банковской картой, электронными деньгами, наличными в офисе или на расчётный счёт.

Отзывы о товаре

Рейтинг товара 0 / 5

0 отзывов

Russian English Polish